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Upgrade-Verbesserungen: innovativer Automat, Balance-Bettgeschichte. Kupferkern lange Stange gerader Riemenmotor vernünftige Schraube. Das Ausgleichsdesign des Rumpfes ist stabiler außerdem vereinfacht das Getriebe. Kein schwarzes Fleisch, kein Fleisch, kein Lärm, haltbarer außerdem effizienter. Es besteht die Gesamtheit sicherem Material, ist langlebig, mitnichten leicht zu rosten / zu ätzen außerdem leicht zu reinigen. Die Sperrtaste kann mit Hilfe von einer Taste entfernt werden, außerdem die richtige Maschinensperre ist installiert
Automat: low noise, efficient work, improved motor and gear, not easy to burst and more durable. Long-axis copper motor, direct drive simplifies transmission, low noise and high efficiency. Gear, nylon plastic + metal: simple transmission, low noise, not easy to burst, very durable. Reminder: Do not continue working for more than 10 minutes, the machine should be cooled to a single amount of not more than 15 kg.
Installation steps and precautions: install the seven-word pass in a few steps, 1. Install the seven-word pass, press and hold the lock button, insert the seven-word pass and then rotate the square. 2. Install the screw and push the screw into the seven-word pass inner card. . 3. Install the blade into the blade. Be careful not to reverse the blade. 4. Install the knife net and select the required knife net to install. The knife net is not divided into front and back. 5. Install the nut to
2 kinds of enema methods: minced meat and minced meat. Method 1 The meat is minced, the large pieces of meat are marinated, the gewöhnlich installation, the casing is set, and the machine is placed directly into the machine, and the meat is twisted by the machine. Method 2 The meat is not minced, and the meat is cut into strips or small pieces as needed. According to the method, the small part (crushed meat) is stopped first, and the meat is filled with the screw, the blade, the knife net, and
Innovative motor: The copper core long rod straight belt motor avoids the current situation that the internal gear is easy to break. At the same time, the transmission is more powerful and the grinding is more thorough. Dagegen-overheating heavy protection, fast heat dissipation. Low-speed spiral chopping technology, stainless steel contact parts, three-stage chopped distribution, no black meat, no meat in the machine compartment.
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